Intrusion test
Every food company is fully aware that measures must be in place when it comes to food defense. Often, it is a combination of materials (cameras, badge system, dress code, etc.) and human actions (addressing unaccompanied externals, reporting strange behaviour, etc.). Unfortunately, humans are usually the weakest link. This intrusion test measures how alert and assertive your employees are and is often used as an eye-opener.
Objectives
- Do your employees follow the procedures and do they have the right reflexes?
- Evaluating and optimising the procedures
Target group
The employees working at the reception, in surveillance and in production.
Learning points
Change communication: without strategy, no support
A major restructuring at an international food company caused turmoil in the workplace. Hundreds of jobs were at risk, which deeply affected the employees. Barely a month later,...
How a missed incident report led to a major recall
A consumer finds a piece of plastic in one of your products. What at first presented as an isolated case, turned out to be a tell-tale sign for a bigger issue. Several people re...
Food Fraud: What if your product unintentionally contains banned substances?
A banned substance ends up in your product through a raw material. The consequences are widespread: various products must be recalled, consumers are worried, and the reputation ...